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Seki Magoroku Moegi Stainless Steel Nakiri Knife

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Product Information

  • Brand:Seki Magoroku
  • Model:AE2904
  • Material:Blade: Stainless steel clad composite material (Cutting edge: High carbon stainless steel, Side metal: Stainless steel), Handle: Nylon (Heat resistant up to 170°C), Polypropylene (Heat resistant up to 110°C)
  • Product type:Nakiri Knife
  • Country of origin:Japan
  • Dimensions (approx):Overall length: 293 mm x Blade width: 48 mm x Handle thickness: 17 mm, Blade length: 165 mm
  • Item weight (approx):140 g
  • Shipping weight (approx):280 g

Key Features

  • The Moegi series offers knives made of three-layered stainless steel with a razor sharp edge. They are also easy-to-sharpen and easy-to-clean in the dishwasher.
  • Equipped with the handle made of heat-resistant resin, this knife is dishwasher and dish dryer safe.
  • Made of high strength stainless steel, the edge of the blade stays sharp for a long time. Forged with three layers of stainless steel, the blade can be easily resharpened.
  • For both right-handed and left-handed. Compatible with left-handed users.

Use & Care

  • Remove the food from the blade with PH neutral dish soap and a sponge after each use. Rinse it well. Remove the moisture with a dry cloth and store it in a dry place.
  • Even a high grade knife may deteriorate without proper care at the right time. When the knife can't cut through tomatoes or pieces of chicken smoothly, it is time to sharpen it.
  • Dishwasher safe.

Background

Kai Corporation was established in Seki, Gifu, which is the top city of knife manufacturing. They provide about 10,000 items such as kitchenware, medical products and commercial-grade knives both domestically and internationally.

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